tag:blogger.com,1999:blog-1916376517602192448.post5438347183647680721..comments2024-03-17T06:27:20.109+01:00Comments on torta, pinjur, pjat...: Kokos Panna Cotta - u dobrom društvujulijahttp://www.blogger.com/profile/14432341309836892378noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-1916376517602192448.post-3570179898297042832016-05-20T08:53:06.021+02:002016-05-20T08:53:06.021+02:00Poštovana,
da li je ovaj desert prikladan za osob...Poštovana,<br /><br />da li je ovaj desert prikladan za osobe koje se hrane isključivo makrobiotičkom kuhinjom? ZahvaljujemDanijela Trgovčićhttps://www.blogger.com/profile/10712099653305112616noreply@blogger.comtag:blogger.com,1999:blog-1916376517602192448.post-35189075321114817072015-03-07T22:30:45.819+01:002015-03-07T22:30:45.819+01:00Moze, naravno, stavite 8-10 gr zelatine - otopite ...Moze, naravno, stavite 8-10 gr zelatine - otopite je u vodi i dodajte u vrelo vrhnje- i nemojte ju stavljati da kuha :)julijahttps://www.blogger.com/profile/14432341309836892378noreply@blogger.comtag:blogger.com,1999:blog-1916376517602192448.post-78476853159803715592015-03-07T22:23:47.949+01:002015-03-07T22:23:47.949+01:00pozz..mogu li staviti obicnu zelstinu u prahu,isti...pozz..mogu li staviti obicnu zelstinu u prahu,isti omjer,umjesto agar agara?<br />Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1916376517602192448.post-87787121887628129492015-02-23T15:03:54.281+01:002015-02-23T15:03:54.281+01:00muchas gracias Elena!!! <3muchas gracias Elena!!! <3julijahttps://www.blogger.com/profile/14432341309836892378noreply@blogger.comtag:blogger.com,1999:blog-1916376517602192448.post-30961924143141058752015-02-20T17:30:09.481+01:002015-02-20T17:30:09.481+01:00preciosas fotos,,me gusta esa idea,,unbesopreciosas fotos,,me gusta esa idea,,unbesoElena https://www.blogger.com/profile/02299692198568164360noreply@blogger.com